Category Archive: seafood

Honolulu Fish Auction

“The Business of Business is Business.” -Milton Friedman It’s real, it’s raw, it’s carnivorous and piscivorous.  It’s matching quality and quantity and color and texture to its fair market value and watching it… Continue reading

Cedros Island

This last trip was a trip taken with a few burners private plane onto an island with a small runway.  It’s not foo foo, we almost died because the pilot was incompetent!  old camera.… Continue reading

Hunting for Scallops

Hunting for scallops is like playing in an Easter egg hunt.  The treasure you’re looking for is the orange “lip” that is on the edge of the shell (unpictured directly below – pictured… Continue reading

Eating with our Hands; Pizza & tonnato(tuna)

“Why do you think I’m getting fat, I eat pizza every day for the last 16 months trying to perfect the dough.” ~Perfectionist & Chef Ori Menashe, Los Angeles in March, 2012 For… Continue reading

Raw Red Abalone

The taste of Abalone, namely, its taste in proportion to its astronomical price, was a bewilderment to my childhood days as a Kumon arithmetimagician!  Upwards of $75USD/ pound gross weight, a single abalone… Continue reading

Maine Lobster Dumplings

Lately, I’ve been trying to stock my freezer with things other than hotpockets and frozen corn dogs.  Hungry Man Meals just aren’t cutting it anymore.  It’s nice to have something always on hand… Continue reading